Chocolate Biscuit Sticks

Chocolate Biscuit Sticks

by Mitin Waiting

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

I originally wanted to make a biscuit stick covered with chocolate, but when the kid saw him clamoring to eat, he wrapped half of the chocolate in order to make it easier for him to take it. It was unexpectedly discovered that if it was wrapped less, it seemed more like a matchstick.

Ingredients

Chocolate Biscuit Sticks

1. Prepare the ingredients

Chocolate Biscuit Sticks recipe

2. Add caster sugar to the flour

Chocolate Biscuit Sticks recipe

3. 10g of chocolate and butter melted, add egg liquid and mix

Chocolate Biscuit Sticks recipe

4. Pour into flour and knead into dough, proof for half an hour

Chocolate Biscuit Sticks recipe

5. Roll the dough into thin slices

Chocolate Biscuit Sticks recipe

6. Cut into strips

Chocolate Biscuit Sticks recipe

7. Bake at 160℃ for about 20 minutes

Chocolate Biscuit Sticks recipe

8. Melt the remaining chocolate and wrap it on the biscuit sticks. Favna inspired strawberries, natural and rich, making baking more material.

Chocolate Biscuit Sticks recipe

Tips:

A little bit of chocolate wrapped around the biscuit head will look more like a matchstick!

Comments

Similar recipes

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter

Soup Type Soft Bread

Milk Powder, Low-gluten Flour, Salt

Seasonal Vegetable Patties [baby Food Supplement]

Minced Meat, Low-gluten Flour, Shiitake Mushrooms

Seasonal Vegetable Tempura

Onion, Eggplant, Dried Shiitake Mushrooms

Tyrannosaurus Spinach Bread

Low-gluten Flour, Egg, High-gluten Flour

Vegan Banana Cakes

Low-gluten Flour, Whole Wheat Flour, Coffee Powder

Pumpkin Cranberry Bread

Pumpkin Puree, Low-gluten Flour, Egg