Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 88g butter; 40g White chocolate; 55g White sugar; 190g Low-gluten flour; 1 piece egg

by Cherry Little White Rabbit

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

88g Butter

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40g White Chocolate
55g White Sugar

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190g Low-gluten Flour
1 piece Egg

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Chocolate Chip Cookies

1. 88g butter at room temperature

2. Mix "1" and "white chocolate", add 1 egg and stir in insulated water

3. Add 55 grams of white sugar

4. Add 190 grams of flour and sift

5. Use a mold to make the mixed dough into a shape you like

6. Scent is fluttering~

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