Chocolate Chip Cookies

Chocolate Chip Cookies

by Yoha Kitchen

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

A very simple cookie, made with pre-mixed powder, even inexperienced.

Ingredients

Chocolate Chip Cookies

1. Prepare the ingredients, cut the butter into small pieces, and soften at room temperature

Chocolate Chip Cookies recipe

2. The butter is softened so that you can press a hole with your fingers

Chocolate Chip Cookies recipe

3. Beat the butter until the color is light, pick up the whisk to pull out the pointed end

Chocolate Chip Cookies recipe

4. Pour into a bag of ready-mixed powder

Chocolate Chip Cookies recipe

5. Add 2 tablespoons of water

Chocolate Chip Cookies recipe

6. Press with a spatula, rub on the bottom of the basin, and mix well the butter and premixed powder

Chocolate Chip Cookies recipe

7. Knead the mixed powder into a dough

Chocolate Chip Cookies recipe

8. Knead a piece of dough with your hands, about 12 grams, group it into a ball, keeping the distance between them, and arrange them on the baking tray.

Chocolate Chip Cookies recipe

9. Then use your hands to press the balls into small round cakes

Chocolate Chip Cookies recipe

10. Put it in the preheated oven, between 170-180 degrees, about 15 minutes

Chocolate Chip Cookies recipe

11. Take it out at that time

Chocolate Chip Cookies recipe

Tips:

Pre-mixed powder: Cookie pre-mixed powder, one box = 250 grams, finished product: about 12 grams of cookies, 32 pieces, oven: middle layer, 170 degrees, about 15 minutes, should be adjusted according to the temper of your own oven.

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