Chocolate Cocoa Bread

Chocolate Cocoa Bread

by Celebrity chef Amy

5.0 (1)
Favorite
3

Difficulty

Normal

Time

20m

Serving

2

Wang Sen World Famous Chef Academy Chocolate Cocoa Bread recipe and production total weight 1076 grams, each 150 grams, can make 7 pieces.
Chocolate Crisp Pineapple: 80 grams of sugar, 70 grams of low-gluten flour, 13 grams of cocoa powder, 50 grams of cream, and all ingredients are mixed well. "

Ingredients

Chocolate Cocoa Bread

1. Mix the dry and wet ingredients together until the dough is smooth and elastic. Add the cream and stir until the dough is complete.

Chocolate Cocoa Bread recipe

2. Basically ferment for 40 minutes at room temperature 30°C.

Chocolate Cocoa Bread recipe

3. Divide into 150 grams and relax for 20 minutes.

Chocolate Cocoa Bread recipe

4. Open the dough stick into the chocolate.

Chocolate Cocoa Bread recipe

5. Roll the dough into a cylindrical shape.

Chocolate Cocoa Bread recipe

6. Connect into a circle shape.

Chocolate Cocoa Bread recipe

7. Dip the dough with chocolate crisp pineapple.

Chocolate Cocoa Bread recipe

8. Put it in a mold and ferment for 50 minutes at room temperature at 30°C.

Chocolate Cocoa Bread recipe

9. Bake at 200℃ for 18 minutes at 180℃, and sprinkle with powdered sugar.

Chocolate Cocoa Bread recipe

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Bread recipe

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage
Ham and Vegetable Pizza recipe

Ham and Vegetable Pizza

High-gluten Flour, Milk, Dry Yeast
Chicken Seasonal Vegetable Pizza recipe

Chicken Seasonal Vegetable Pizza

High-gluten Flour, Tomato, Green Pepper
Soup Kind Meal Buns recipe

Soup Kind Meal Buns

High-gluten Flour, Soup, Whole Egg Liquid
Seasonal Vegetable and Fruit Pizza recipe

Seasonal Vegetable and Fruit Pizza

Cake Crust Materials, High-gluten Flour, Milk
Tomato Pimple Soup recipe

Tomato Pimple Soup

Tomato, High-gluten Flour, Egg
Cornbread recipe

Cornbread

High-gluten Flour, Corn Kernels, Yeast
Pumpkin Cheese Soft European Buns recipe

Pumpkin Cheese Soft European Buns

High-gluten Flour, Pumpkin Puree, Caster Sugar