Chocolate Finger Biscuits

Chocolate Finger Biscuits

by Mushroom_Plum

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

A biscuit made to coax children, ordinary biscuit with chocolate and colorful sugar needles is very attractive to children

Low-gluten flour 130g whole egg liquid 50g butter 10g white sugar 30g accessories chocolate appropriate amount"

Ingredients

Chocolate Finger Biscuits

1. After the butter has softened at room temperature, beat the egg liquid

Chocolate Finger Biscuits recipe

2. Add white sugar to beat

Chocolate Finger Biscuits recipe

3. Sift in low powder

Chocolate Finger Biscuits recipe

4. Knead into a hard dough, cover with plastic wrap and let stand for half an hour

Chocolate Finger Biscuits recipe

5. Roll the loose dough into a large dough sheet

Chocolate Finger Biscuits recipe

6. Cut into long strips

Chocolate Finger Biscuits recipe

7. Put it in a baking tray, oven 180 degrees, bake for about 20 minutes, pay attention to the degree of color

Chocolate Finger Biscuits recipe

8. Melt the chocolate in water, dip the biscuits in chocolate

Chocolate Finger Biscuits recipe

9. Sprinkle with sugar needles

Chocolate Finger Biscuits recipe

10. Put it on the plate and refrigerate for a while.

Chocolate Finger Biscuits recipe

Tips:

The oven temperature and baking time are adjusted according to the temperature of your own oven

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