Chocolate Honey Toast

by An Ran

4.7 (1)

Favorite

3

Difficulty

Normal

Time

10m

Serving

3

520, for you, a different heart

Ingredients

Chocolate Honey Toast

1. Prepare all ingredients

2. Toast diced

3. Condensed milk heating

4. Add butter and stir until melted

5. Add honey

6. Stir well

7. Spread the toast on the greased paper and brush with a layer of just made sauce

8. Put in the oven

9. Bake at 160° for 5 minutes, then brush a layer of egg mixture, and put it in for 5 minutes

10. Baked

11. Put in the dish

12. Favorna white chocolate is heated in water until melted

13. Topped with toast

14. Chocolate sauce garnish, strawberry, mint

15. Confession of "White" Season

Tips:
too delicious

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Toast Pizza recipe

Seasonal Vegetable Toast Pizza

Toast, Onion, Bell Pepper

Gnocchi Sandwich recipe

Gnocchi Sandwich

Glutinous Rice Balls, Toast, Soy Flour

Lazy Kuaishou Seasonal Vegetable and Egg Toast recipe

Lazy Kuaishou Seasonal Vegetable and Egg Toast

Toast, Egg, Cheese

Taro Mochi Sandwich recipe

Taro Mochi Sandwich

Toast, Taro, Pork Floss

Fruit and Vegetable Salad Toast Fort Chobe Salad Sauce recipe

Fruit and Vegetable Salad Toast Fort Chobe Salad Sauce

Toast, Apple, Kiwi

Pumpkin Bisque recipe

Pumpkin Bisque

Pumpkin, Milk, Light Cream

Green Vegetable and Taro Soup recipe

Green Vegetable and Taro Soup

Taro, Vegetables, Chicken Stock

Egg Toast recipe

Egg Toast

Egg, Toast, Ham Sausage