Chocolate Milk Cake
by Little claw
Favorite
Difficulty
Easy
Time
15m
Serving
1
A simple dessert in the middle of the night.
1. Prepare low-gluten flour
2. Chocolate that was originally used as a snack can also be used
3. Mix flour with water and mix well, then add eggs and mix. Add butter
4. After mixing well
5. Start to melt the chocolate. High temperature chocolate melts slowly
6. Then add milk
7. Let the chocolate and milk melt slowly
8. After the chocolate milk has cooled slightly, we pour it into the flour. Add 3 spoons of white sugar and stir slowly
9. Pour the liquid into the container, put it in the microwave oven and bake on high heat for 7 minutes
10. Finished product. When taken out, the kitchen is full of chocolate scent. Very soft and fragrant
Tips:Pay attention to the amount when mixing low-gluten flour with water.
![Seasonal Vegetable Patties [baby Food Supplement] recipe](https://img.simplechinesefood.com/02/024b910033009872aea33017c755a377.jpg)
