Chongqing Steamboat
1.
Heat oil, add ginger, garlic, dried sea pepper, and Chinese pepper to fry until fragrant
2.
Add half of the hot pot bottom and stir fry, add boiling water
3.
When the water is boiling, add the remaining half of the base material and simmer slowly
4.
Put all the vegetables except lettuce in the pot
5.
When the vegetables in the pot are cooked, add lettuce and cook.