Chopped Pepper Plum Clams

Name: Chopped Pepper Plum Clams
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g Plum clam; Some Chopped pepper; Some Chives; Some ginger; Some Cooking Wine; Some salt

by Flower fish

4.8 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

250g Plum Clam
Some Chopped Pepper
Some Chives
Some Ginger

Buy on JD Buy on Amazon
Some Cooking Wine

Buy on JD Buy on Amazon
Some Salt

Buy on JD Buy on Amazon

Chopped Pepper Plum Clams

1. Ingredients: plum clams.

2. Chopped peppers.

3. Chives, ginger shreds.

4. Wash the plum clams that have been spitting out the mud and remove them and set aside.

5. Pour the oil in the cooking pot and heat it up, then put the ginger wire into the pot.

6. Next, add the plum clams and stir fry with some cooking wine.

7. Then, set aside some chopped peppers and stir fry until it opens.

8. Finally, add some salt.

9. Season and stir well, put the chives in.

Comments

Sign in to comment

Similar recipes