Green Onion and Ginger Plum Clams

Name: Green Onion and Ginger Plum Clams
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Plum clam; Some Sliced ginger; Some Chives; Some Cooking Wine; Some Soy sauce; Some salt

by Flower fish

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

500g Plum Clam
Some Sliced Ginger
Some Chives
Some Cooking Wine
Some Soy Sauce
Some Salt

Green Onion and Ginger Plum Clams

1. Ingredients: plum clams (washed after spitting out the sand).

Green Onion and Ginger Plum Clams recipe

2. Sliced ginger, chives.

3. Pour oil in a saucepan to heat, add ginger slices and sauté.

4. Next, add the plum clams and stir fry.

5. Then, add some cooking wine, salt, and soy sauce to season and fry until the opening.

6. Finally, put the chives in.

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