Chrysanthemum

Name: Chrysanthemum
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Chrysanthemum; Some Flour; Some salt

by Yuning's mother

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Ingredients

1. Wash chrysanthemum chrysanthemum, cut off, add appropriate amount of salt, flour, and mix well. On the steamer.

2. Just 5 minutes.

3. Make another garlic dip and eat it as a dip. It's delicious.

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