Chrysanthemum Mung Bean Lily Porridge

Name: Chrysanthemum Mung Bean Lily Porridge
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 tablespoon green beans; 1 tablespoon lily; 1 tablespoon White chrysanthemum; 1 tablespoon Glutinous rice; 1 piece crystal sugar

by Pointed Lotus

4.7 (1)

Favorite

2

Difficulty

Easy

Time

2h

Serving

2

Ingredients

1 tablespoon Green Beans
1 tablespoon Lily
1 tablespoon White Chrysanthemum
1 tablespoon Glutinous Rice
1 piece Crystal Sugar

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Chrysanthemum Mung Bean Lily Porridge

1. green beans

2. lily

3. White chrysanthemum

4. Glutinous rice

5. Wash all the ingredients and pour into the casserole

6. Add boiling water and simmer for 3 hours

7. Add rock sugar and simmer for another half an hour

8. Nourishes the lungs and relieves cough

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