Chuanbei Stewed Sydney

Name: Chuanbei Stewed Sydney
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Sydney; a little Chuanbei; Some crystal sugar

by lfx954738

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

1. Sydney is sweet in taste, cold in nature, enters the lung meridian, and has the effects of clearing heat, resolving phlegm, and relieving cough. 2. Chuan Fritillaria is a traditional Chinese medicine with bitter and sweet taste. You can skip it when you eat it. Chuan Fritillaria enters the lungs and heart meridian, has the effect of resolving phlegm and relieving cough, clearing heat and dissipating masses. Chuan Fritillaria not only has a good effect of relieving cough and resolving phlegm, but also can nourish lung yin, spread lung, moisturize lung and clear lung heat. It is a good medicine for blindly treating chronic cough, phlegm and asthma. Because Fritillaria is very bitter. Experts explained that the treatment here is fever, so rock candy is used. "

Ingredients

1 Sydney
a little Chuanbei
Some Crystal Sugar

Chuanbei Stewed Sydney

1. Material preparation.

2. Wash the Sydney pear and cut it in half, put it in a soup bowl, and then add an appropriate amount of rock sugar, chuanbei powder and cool white into the electric pressure cooker.