Chuanbei Stewed Sydney with Rock Sugar
by Miss_Rice
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Sydney, Chuanbei powder, rock sugar.
2. Peel the Sydney pear, cut it from above, and remove the core with a spoon.
3. Put Chuanbei powder and rock sugar in Sydney, add a little water.
4. Put it in a pot and steam for an hour.
5. After steaming, simmer for 20 minutes.
6. Chuanbei stewed Sydney with rock sugar.
