Chuanxiu Yogurt
                            
                                1.
                                First, sterilize the inner container and sealing cover of the yogurt maker with boiling water for one minute~ Then pour 1 liter of milk and Chuanxiu yogurt baking powder in proportion and mix well
                                    
                            
                            
                                2.
                                Close the airtight lid and the lid of the yogurt maker~Power on~Select yogurt function~Timed 9 hours
                                    
                            
                            
                                3.
                                You can see the successful yogurt in 9 hours~ After being naturally cooled, put it in the refrigerator for 8 hours
                                    
                            
                            
                                4.
                                Add fruit according to your preference~honey~you can add sugar if you don’t like the original taste