Chuanxiu Yogurt
1.
First, sterilize the inner container and sealing cover of the yogurt maker with boiling water for one minute~ Then pour 1 liter of milk and Chuanxiu yogurt baking powder in proportion and mix well
2.
Close the airtight lid and the lid of the yogurt maker~Power on~Select yogurt function~Timed 9 hours
3.
You can see the successful yogurt in 9 hours~ After being naturally cooled, put it in the refrigerator for 8 hours
4.
Add fruit according to your preference~honey~you can add sugar if you don’t like the original taste