Cloud Toast
1.
Separate the eggs, beat the egg whites, add the powdered sugar in two times, and beat the egg whites until they have sharp corners.
2.
Put the egg white on the toast, leave a small hole in the middle, put the egg yolk
3.
Put it in the oven at 150°, 15 minutes
Tips:
Egg whites are like marshmallows, soft on the outside and inside