[coca-cola-healthy Family Hot Pot] Assorted Hot Pot with Fresh Ribs Soup
1.
Chop the green onion, ginger, and garlic and set aside.
2.
Soak 1 kg of ribs in water to remove the blood.
3.
After cutting the cauliflower into small pieces, soak it in brine for 10 minutes (to remove residual pesticides or insects).
4.
After the ribs are rinsed, put them in a pot, pour water over the ribs, add 1 teaspoon of cooking wine, half a teaspoon of balsamic vinegar, green onions, ginger, and garlic.
5.
Cover the pot and simmer for 30 minutes on medium-low heat.
6.
After the stew, pick out the green onions, ginger, and garlic, and then use a strainer to remove the froth. The hot pot bottom ribs fresh soup is ready.
7.
The cauliflower soaked in salt water is rinsed with clean water and then plated.
8.
Chinese cabbage is also cleaned and cut into small pieces for serving.
9.
Wash the quick-frozen foods like fish balls with water.
10.
Do not cut off the roots of enoki mushrooms, remember to rinse them with clean water.
11.
Fresh tofu soaks on the plate.
12.
After the pork ribs in the pot is boiled, add the ingredients and cook.
13.
The family warm hot pot is ready. There is no chili in the clear soup, so it is suitable for the elderly and children!
14.
My hot pot seasoning is bought in a box. Add 1 tablespoon of pork ribs and stir well. Add the ingredients, the taste is really not so delicious.