Cocoa American Waffles

by Oo妖妖o

4.9 (1)
Favorite
3

Difficulty

Easy

Time

30m

Serving

2

I have always liked to eat waffles. I always like to eat these waffles. I usually buy them in supermarkets. So when I knew there were waffle molds, I was so surprised. I didn't expect this biscuit to be made by myself. I am very happy, not only can I cook it at home anytime, anywhere, but also make it for my nephew. The waffles are paired with the fragrant mangoes of the season. The bitterness of cocoa and the sweetness of the fragrant mangoes are really too greedy. You can easily spend a leisure weekend at home.

Cocoa American Waffles

1. Heat the butter to melt in water

2. Beat the eggs, add fine sugar and stir well

3. Pour the milk, mix it with the egg liquid again and mix well

4. Sift in low flour and baking powder

5. Sift in the cocoa powder again, then stir until there are no particles

6. Pour the butter and stir again

7. Finally add the chopped walnuts, then stir again

8. Pour the paste into the classic waffle mold

9. After preheating the oven for 10 minutes, put it in the oven at 180 degrees for 20 minutes and it will be out

10. Can be eaten with appropriate amount of mango

11.

Tips:

The finished waffle can be eaten with fruit or ice cream.

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