Coconut Cheese Sandwich Biscuits
by Faye77925
Favorite
Difficulty
Easy
Time
30m
Serving
4
I just like these gadgets
1. Beat the butter with powdered sugar to whiten, add egg yolk and beat well
2. Add flour and coconut
3. Knead into a dough, put it in a mold, and freeze for one hour
4. Frozen dough, cut into 7mm pieces, brush with egg yolk, preheat the oven at 180 degrees for 15-20 minutes, let cool and squeeze the filling after baking
5. Butter 20, icing sugar 20, cheese 80, melt the butter in water, and then stir it together
6. The filling is squeezed on the biscuits separately
Tips:It will taste better if it is refrigerated for a while
