1. The butter is softened at room temperature and beat it slightly with a whisk
2. Add powdered sugar and mix well, add milk, premix powder, coconut shreds, and beat evenly
3. Put the piping bag into the No. 8 piping nozzle, and then put the mixed cookies
4. Squeeze a beautiful pattern
5. Preheat the oven at 165 degrees, put the cookie dough into the oven with the baking tray, heat up and down at 165 degrees, in the middle layer, and bake in about 20 minutes
6. Delicious cookies out of the oven
