Coconut-flavored Yellow Peach Toast Slices
1.
Prepare the ingredients and peel the yellow peaches.
2.
Cut the yellow peach into pieces, add condensed milk, and puree it with a stirring rod.
3.
Spread the bread slices evenly with yellow peach sauce and sprinkle a little coconut.
4.
It can be eaten directly or cut into pieces. With milk, a delicious breakfast is ready.