Coconut Meal Buns
by Margaret
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. The main dough is the basic fermented dough of ordinary toast (it is included in my recipe) wrapped in coconut filling
2. Follow this code into the mold and brush the whole egg liquid for a second fermentation for 50 minutes
3. The oven is on the heat 150 and the heat is 170. Bake for 20 minutes and then it can be colored and can be covered with tin foil to prevent scorching
4. After coloring, it can be covered with tin foil to prevent scorching
5. Pretty
