Coconut-scented White Fungus and Pear Soup
by Soybean family
Favorite
Difficulty
Normal
Time
2h
Serving
2
I basically bought fresh coconut to drink before, and after drinking it a few times when I took the children to Xiamen to play in summer vacation, I found that I liked the taste of coconut. A few days ago, I wanted to drink coconuts, so I bought 2 of them when I was shopping online. Before I drank the coconut milk, I threw them away in the trash can. delicious.
Children have to find a way to meet their requirements. Faced with such a hard coconut, I was shocked by how to open it. After hesitating for a long time, I picked up the knife and worked hard. It took a lot of effort to get the coconut meat out. I thought it took a long time to get it out. I would definitely eat more. I didn’t expect to taste a piece and not eat it. It would be a shame to just throw it away. It took me a lot of effort to get it out. It’s better to add a little bit in the stew, the taste should not be wrong. So quickly prepare the ingredients, a bowl of white fungus and snow pear soup with rich coconut fragrant. "
Children have to find a way to meet their requirements. Faced with such a hard coconut, I was shocked by how to open it. After hesitating for a long time, I picked up the knife and worked hard. It took a lot of effort to get the coconut meat out. I thought it took a long time to get it out. I would definitely eat more. I didn’t expect to taste a piece and not eat it. It would be a shame to just throw it away. It took me a lot of effort to get it out. It’s better to add a little bit in the stew, the taste should not be wrong. So quickly prepare the ingredients, a bowl of white fungus and snow pear soup with rich coconut fragrant. "
