1. The required ingredients are ready.
2. Use a knife to cut the chicken wings where there is a lot of meat to remove the fishy. Add white wine and ginger slices to the pot for blanching.
3. Heat oil in the pot, add white sugar, and fry the sugar color.
4. Add the blanched chicken wings roots, add green onion, ginger, garlic, and star anise.
5. Pour in the coke and have no chicken wings.
6. Add light soy sauce, dark soy sauce, white wine, and boil some water.
7. Turn to low heat and simmer for 30 minutes.
8. After the chicken wing roots are cooked, add salt and heat up the juice.
9. Home-cooked delicacy, please taste it.
10. Haha, come one while it's hot.
Tips:Liquor is great for cooking, there is no cooking wine to replace! Wish you be happy!
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