Coke Wing Root

Name: Coke Wing Root
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 5 In the wings; 300ml Coke; Some Soy sauce; Some Sliced ginger; Some salt

by Simple 7700

4.6 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

3

I used to plan to make cola chicken drumsticks, but I haven't done it yet. This weekend, I decided to make a coke wing. Before deciding to do it, I still did a lot of work. I looked at the recipes of many celebrities and celebrities, and I demonstrated it again and again in my heart. , It seems that everything is worth it. Because the wings were so delicious, I only made five of them. My husband thought that my daughter and I had finished eating all of them, and said why there was only one for him. My husband is always very picky about what I eat, can I say I only ate one?

Ingredients

5 In The Wings
300ml Coke
Some Soy Sauce
Some Sliced Ginger
Some Salt

Coke Wing Root

1. Put the fins in the refrigerator one night in advance to thaw.

2. Soak it in clean water several times to remove the blood, and check if there is any chicken feathers to be removed.

3. Control dry water, add appropriate amount of salt, and marinate.

4. I marinated it for half an hour and washed it clean, and I found that the wings were a bit sticky. Prepare ginger slices and dry the water. (I let it go for almost an hour)

5. The pan is hot, I brush a layer of oil (the iron pan used), put it in the wings, and fry until golden on both sides

6. Add ginger slices

7. Drizzle a small amount of soy sauce. Let each wing be colored

8. Pour in a little coke

9. Cover and cook

10. When the juice is fast harvesting, add coke, cover and cook, and pour the coke in several times. I cooked it about 3 times.

11. Started eating

Tips:
1. Add salt to the wings to remove the fishy smell.
2. Pour the soy sauce for color first, and pour the cola many times to make it easy to taste.