Cold and Refreshing Onion
1.
Rinse with water after cutting into thin filaments
2.
Add all the condiments
3.
Stir well and cook other main dishes, let the onions stand still to taste
4.
Start eating
Tips:
Chopping the onion into thin strips will help you to taste and not eat larger ones when you eat it. Wash after cutting to reduce the onion flavor.