1. Marinate the fish in salt with thirteen spice wine for 20 minutes while preparing the ingredients as shown in the picture
2. Fish fried on both sides
3. Stir-fry vegetables with chopped pepper
4. The fish is roasted for ten minutes, then the vegetables are put together and roasted for five minutes, then the coriander is added, and the work is done
5. The reason why the vegetables need to be fried is to remove the moisture, but there will still be water. It is recommended to put some vermicelli before adding the vegetables, preferably at the bottom, so that the vermicelli can absorb the soup, it is delicious, and it also solves the staple food. When I bake the second time, I put too many fans and it’s not the bottom, it will be worse, or I can send the fans with water first
6. For the second time, I changed some vegetables and added mushrooms. It was not bad. To sum up the essential vegetables: celery, potatoes, cabbage, these three are particularly suitable
7. Added shrimp, more delicious, but the catch is that the fans are not bad
Tips:Super meal, it tastes like spicy hot pot
