1. Cut the lettuce, peel and wash.
2. Use a wiping tool to wipe into silk.
3. Put in the right amount of salt, sugar, chicken essence, sesame oil, and Meijixian in turn.
4. Stir well.
5. Place the mixed lettuce shreds on the plate.
6. Wash the colored peppers and remove their seeds. Take a small amount and cut into dices and place on the green bamboo shoots.
7. Take the right amount of olive oil
8. Put 6 peppercorns in the oil and heat it on the fire to make the pepper oil.
9. After the oil is hot, pour it on the shredded lettuce.
Tips:Happy tears are a little windy:
1. If there is no tool for wiping the wire, use a knife to cut into the wire, be sure to cut it thinner.
2. The pepper oil I make is easier. You can also heat the oil first, then add the peppercorns to sauté fragrant and then pour it on the lettuce shreds.
3. You don't need to blanch the lettuce to make this dish, just mix it raw.
