Cold Bean Sprouts Melon Seeds

Name: Cold Bean Sprouts Melon Seeds
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Bean sprouts; 20g Melon seeds; 0.5 spoon Sugar; 0.5 spoon Rice vinegar; 1 spoon salt; 0.2 spoon MSG

by Home and everything

4.8 (1)

Favorite

1

Difficulty

Easy

Time

5m

Serving

2

The frequency color of bean sprouts is very bright, and the texture is very soft. It is rich in calcium, B vitamins, vitamin C and carotene. It has the functions of diuresis, antidiarrhea, swelling, pain relief and digestion. Pea sprouts can treat tanned skin, leaving skin refreshed and not greasy. Pea sprouts contain nutrients such as carotene, ascorbic acid and riboflavin. The bean sprouts are cool in nature and contain vitamin C. It is a refreshing food in the hot season.

Ingredients

300g Bean Sprouts
20g Melon Seeds
0.5 spoon Sugar

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0.5 spoon Rice Vinegar
1 spoon Salt

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0.2 spoon Msg

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Cold Bean Sprouts Melon Seeds

1. Wash fresh bean sprouts

2. Boil the water in a pot to blanch the bean sprouts but don't take too long

3. The blanched bean sprouts are immediately soaked in cold water for a while to drain the water for later use

4. The good melon seeds are so fragrant

5. Put the bean sprouts and melon seeds into the container, then add the seasoning sugar, salt, rice vinegar, and monosodium glutamate

6. Mix the seasonings well and you can smell a good fragrance

7. Mix the small fresh bean sprouts and melon seeds into the plate

8. The fruity aroma of strawberry is so refreshing

9. Bean sprouts are rich in nutrients and supplement a lot of vitamins

10. Need such a little romance in life

Tips:
The frequency color of bean sprouts is very bright, and the texture is very soft. It is rich in calcium, B vitamins, vitamin C and carotene. It has the functions of diuresis, antidiarrhea, swelling, pain relief and digestion. Pea sprouts can treat tanned skin, leaving skin refreshed and not greasy.