Cold Bitter Gourd
1.
The ingredients are ready.
2.
Remove the seeds and flesh of bitter gourd and scrape it clean.
3.
Cut into thin slices.
4.
Blanching water will reduce the bitterness.
5.
Take it out in ice water.
6.
Add chopped beauty pepper.
7.
Add the right amount of salt.
8.
Add appropriate amount of sugar.
9.
Add a little white vinegar and mix thoroughly.
10.
The sour and crisp cold bitter gourd is ready.