Cold Bitter Gourd

by Jingjing~

4.8 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Cold Bitter Gourd

1. Wash and slice bitter gourd.

2. Put water in the pot and bring to a boil.

3. Add bitter gourd and blanch.

4. Take it out and put it in cold water.

5. Grip dry water and serve on a plate.

6. Add half a spoon of salt and a spoon of Lao Gan Ma spicy sauce.

7. Just stir evenly.

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