1. Lettuce leaves and rind removed
2. Lettuce is cut into thin filaments, and the color is beautiful,
3. Red dates cored and sliced
4. Chopped dried chili
5. Cut garlic into garlic paste
6. Put the chopped red dates, chili, and garlic into a bowl, pour in vinegar, sugar, salt, chicken essence, sesame oil, soak for 5 minutes, then add cooked sesame seeds. For this step, I choose colorless white vinegar. If you want to restore the color of the dish, you can Choose transparent and colorless vinegar such as white vinegar and rice vinegar. If you don't have to eat it yourself, just mature the vinegar.
7. Put the chopped lettuce shreds into a large bowl, add the soaked seasoning, and mix well
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