Cold Dry Bracken

Cold Dry Bracken

by Mingcha Mingcha

5.0 (1)
Favorite
3

Difficulty

Normal

Time

10m

Serving

2

Every spring I go to the mountains to pick bracken. If I pick too much, I can blanch it and dry it before eating. Stir-fried bacon with dried bracken is delicious, and dried bracken with cold sauce is also delicious, especially with rice. "

Ingredients

Cold Dry Bracken

1. Soak a handful of dried bracken in boiling water one night in advance.

Cold Dry Bracken recipe

2. Fish up.

Cold Dry Bracken recipe

3. Now foam with boiling water again until soft.

Cold Dry Bracken recipe

4. Pick up, add sugar, garlic, salt, light soy sauce and vinegar.

Cold Dry Bracken recipe

5. Mix well with pepper oil.

Cold Dry Bracken recipe

6. Finished picture.

Cold Dry Bracken recipe

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