Cold Head Pork

Cold Head Pork

by mirandajack

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The cooked meat sold outside tastes good, but you should buy it at a clean and hygienic store.
Pork head meat can be eaten in cold sauce, it is very refreshing"

Ingredients

Cold Head Pork

1. Wash a piece of pork head, a cucumber, and a carrot.

Cold Head Pork recipe

2. Cut the pork head into large slices.

Cold Head Pork recipe

3. Cut cucumbers and carrots into thin slices.

Cold Head Pork recipe

4. The garlic cloves are smashed and placed together with other cut materials.

Cold Head Pork recipe

5. Put a spoonful of oil in the pot and sauté the dried chilies and Sichuan peppercorns over low heat.

Cold Head Pork recipe

6. Pour the hot oil on the minced garlic, add salt, chicken essence, and sesame oil, mix well and serve.

Cold Head Pork recipe

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