Cold Lotus Root

Cold Lotus Root

by Weilan Weibo

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Recommend a simple and quick cold dish, indispensable for the New Year's table, get tired of appetizing, eat with wine.

Ingredients

Cold Lotus Root

1. The lotus root is peeled, washed and cut into thin slices; lotus root is a kind of health care product suitable for all ages, especially suitable for patients with high fever, infirm, poor appetite, and malnutrition.

Cold Lotus Root recipe

2. Add appropriate amount of water to the pot, add lotus root to blanch water

Cold Lotus Root recipe

3. Take out the lotus root in cold water

Cold Lotus Root recipe

4. Control water

Cold Lotus Root recipe

5. Peel the red radish, wash and slice

Cold Lotus Root recipe

6. Put all the ingredients in the container

Cold Lotus Root recipe

7. Add appropriate amount of chili sauce according to personal taste

Cold Lotus Root recipe

8. Add cooked white sesame seeds and mix well

Cold Lotus Root recipe

9. Garnish with red radish

Cold Lotus Root recipe

10. Code into the disk and it's OK.

Cold Lotus Root recipe

Tips:

What needs to be reminded is that lotus root is a kind of cold food, so it should not be excessive when consumed.

Comments

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