Cold Lotus Root Slices

by ★Shou Shou★

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Cold Lotus Root Slices

1. Slice lotus root and blanch for later use, chopped green onion.

2. Add sesame oil, salt, monosodium glutamate and white vinegar to taste.

3. Just put the plate.

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