1. Prepare the ingredients. This is very random. You can have anything at home. According to personal taste, I prepare the mushroom sauce, fungus soaking, one ham sausage, and one green onion. Three cloves of garlic.
2. Boil water in the wok and open the fire below.
3. The noodles are cooked in cold water.
4. Finely chop fungus, slice ham, chop green onion, and chop garlic.
5. Stir-fry the green onion segments in a wok with oil, and the noodles in green onion oil are delicious.
6. When the green onions are fried, add the ingredients, and the mushroom sauce, fry them with braised soy sauce.
7. The noodles are taken out to control the water, and the ingredients are cooked and spread on the noodles.
8. How about friends? Are you drooling? hurry up? Breakfast or supper is all right! If you want to eat a big bowl, eat a big bowl, don't be afraid of getting fat.
9. Finally, sprinkle chopped green onion and minced garlic. If you like chili, you can put spicy soy sauce. It's so delicious. Let's have a bowl.
