1. Let cool in a pot of boiling water for later use.
2. Prepare the ingredients.
3. Put the milk soba noodles and corn noodles in a pot of boiling water and boil for about 10 minutes.
4. Take it out and put it in the boiled water, and pass it over with a sieve.
5. Cut cucumber, carrot and pepper into shreds.
6. Put 5 on the noodles, chop the green onion, ginger and garlic, and place on top of the vegetables, sprinkle with salt, thirteen spices, and chicken essence.
7. Pour oil in a hot pan, add Chaotian pepper and peppercorns to explode the aroma and remove.
8. Pour on the prepared dishes and noodles.
9. Add sesame sesame oil and red pepper noodles, mix well and serve.
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