Cold Salad

Cold Salad

by Weilan Weibo

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

The northerners call this dish Granny Ding, the scientific name Dandelion, and of course there are many nicknames, but the northerners call it Granny Ding. Now you can see everywhere in the land of the north. You can pick it without spending a penny. Yesterday I went out for a small trip and I picked up a plastic bag. The family dipped the pickles for dinner. It’s slightly bitter, fragrant and refreshing. I also made this cold salad, which is very popular.

Ingredients

Cold Salad

1. Prepare the ingredients, soak the black fungus, remove the roots of the enoki mushroom and wash

Cold Salad recipe

2. After blanching enoki mushrooms, supercool water to control moisture

Cold Salad recipe

3. Mother-in-law Ding Ze cleaned up

Cold Salad recipe

4. Carrots peeled, washed and shredded

Cold Salad recipe

5. Blanch the black fungus, rinse and shred; chop garlic; put all the ingredients in a basin

Cold Salad recipe

6. Add salt, sugar, soy sauce, balsamic vinegar and sesame oil, mix well

Cold Salad recipe

7. Plate. It is fragrant and refreshing, and it is delicious with appetizer.

Cold Salad recipe

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