Cold Side Dishes

by Fresh Breeze Kitchen L

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Cold Side Dishes

1. Prepare ingredients.

2. Shred the cabbage.

3. Shred green and red pepper and celery.

4. Add salt, sugar, and white vinegar, mix well, and marinate for 5 minutes.

5. Finished product.

Comments

Similar recipes

Cabbage Bacon Pancakes with Black Pepper Omelette

All-purpose Flour, White Shark Sticky Rice Noodles, Water

Stir-fried Paste with Seasonal Vegetables

Carrot, Pleurotus Eryngii, Cabbage

Borscht

Potato, Tomato, Onion

Seasonal Vegetable Noodles

Noodles (raw), Carrot, Shallot

Seasonal Vegetable Buns

Flour, Cabbage, Bell Pepper

Seasonal Vegetable Pancake

Spring Cake, Cabbage, Carrot

Chicken Soup Corrugated Noodles

Corrugated Surface, Chicken Soup, Salt

Colorful Seasonal Vegetables

Lean Meat, Pumpkin, Carrot