1. The cold buckwheat noodles I bought are dry, soak them in cold water, boil them in boiling water, and cool them in cold water for later use.
2. Minced green onion and garlic
3. Shred the spicy cabbage, cucumber, and pear, chop coriander, and mix with cold noodles. My spicy cabbage is made by myself. If you want to make it, you can read the recipe I posted earlier.
4. Add seasonings and mix well. Because the spicy cabbage is made by myself, I have kimchi soup. It is also good to add some of this mixed vegetable.
![[korean] Cold Noodles Mixed with Buckwheat recipe](https://img.simplechinesefood.com/9d/9d5d27a526c221d18ca1a3a577fa7132.jpg)
