Cold Stone Egg

Cold Stone Egg

1. 4 eggs

2. 4 grams of soda

3. Beat the eggs and strain them with a colander

4. Wash the egg shells

5. Put the egg shells on the pressure cooker and steam for 18 minutes

6. The buckle is very flexible

7. But half

8. Put the chili oil, garlic, and fresh soy sauce in the right amount, just like a cold dish

9. Finished product

Tips:

Haha is very simple. The eggs must be beaten evenly, or the steamed ones will have small white spots. Haha will not affect the taste