Cold Watermelon Peel

by Fei Er loves food

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

The watermelon can’t be wasted after eating, it can be used to cool the heat and relieve the heat and remove the moisture.

Ingredients

Cold Watermelon Peel

1. Prepare materials

2. Cut watermelon into pieces and remove the flesh

3. Remove the green skin

4. Cut into small pieces

5. Green and red pepper cut into sections

6. Put the watermelon rind in a basin, add salt and sugar, put an appropriate amount of rice vinegar, and mix well.

Comments

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