Colored Salad
1.
Prepare ingredients
2.
Carrots diced
3.
Just blanch carrots and corn.
4.
Remove the dry water
5.
Shrimp diced
6.
Add Chobe Seafood Salad Sauce
7.
Add Kewpie's Lime Salad Sauce
8.
Stir well
9.
Cut cucumber into thin slices (pictured)
10.
Roll up
11.
Yard on the plate
12.
Use a small spoon to put the salad in the cucumber rolls
13.
ok
Tips:
Cucumber rings should be slightly larger, but smaller ones won’t hold much salad