In the autumn harvest season, some green leafy vegetables are also on the market at this time. Use fresh side dishes to make simple and nutritious side dishes for the family. My mother is old and likes soft and easy-to-digest food, so she made this biscuits in the simplest way, and she likes it very much.
The fermented bean curd with Huangcuixianji and Congyou is a bit spicy, you can't eat spicy, you can replace it with other sauces. After adding water to the flour, carefully mix it up to prevent big gnocchi. Adding water starch to the egg liquid can increase the toughness and fineness of the egg cake, or it can be without water starch. Fresh vegetables can be used.