Colorful Fruit Skewers
1.
Wash and cut the dragon fruit.
2.
Use a ball picker to dig into a ball.
3.
Soak the strawberries in salt water for ten minutes, then wash them, and then rinse them with cold water.
4.
Cut in half.
5.
Peel the small oranges and set aside.
6.
Cut the kiwi into chunks and cut it thicker. When I cut the skewer, it broke.
7.
Finally, it is skewered together and sprinkled with a suitable amount of powdered sugar.