Colorful Laba Congee

by Epoch Jamie 3511912325

4.7 (1)
Favorite
1

Difficulty

Easy

Time

1h 30m

Serving

3

Laba porridge that must be made every year! Welcome the coming of the year!

Colorful Laba Congee

1. I bought back all kinds of rice I needed, and I packed it in a box with frozen ice cubes to see how many kinds of rice I bought.

2. Soak in water for more than 5 hours

3. Increase the jujube into the rice cooker and cook for about 2 hours

4. Add the right amount of rock sugar when it's getting better

5. The nutritious colorful Laba porridge is ready to drink

6. Add some staple food

Tips:

Buy more rice, sticky rice and rhubarb rice.

Comments

Similar recipes

Glutinous Rice Dumplings

Glutinous Rice Balls, Glutinous Rice, Wolfberry

Seasonal Vegetable and Bacon Braised Rice

Bacon, Carrot, Shiitake Mushrooms

Glutinous Rice Dumplings

Sesame Gnocchi, Glutinous Rice, Plain Water

Seasonal Vegetable Ribs Rice

Rice, Ribs, Glutinous Rice

Variety of Glutinous Rice Balls

Glutinous Rice Noodles, Dumpling Stuffing, Glutinous Rice

Colorful Glutinous Rice with Seasonal Vegetables

Glutinous Rice, Beef (fat And Lean), Corn (fresh)

Glutinous Rice Dumplings

Glutinous Rice, Small Glutinous Rice Balls, Red Dates