1. Wash lettuce, coriander, carrots, and peppers to control the moisture.
2. Grate carrots and blanch them in boiling water. About a minute
3. Dilute the sesame sauce with warm water, and Chobe salad juice.
4. Pour all the ingredients into a large bowl, and put the adjusted juice into the bowl. It is sweet and sour and tastes great, j
5. Just mix evenly, add salt, sugar, etc. according to personal taste
Tips:Cold dishes shouldn’t be too salty, cook less, and can’t eat overnight greens.
