Condensed Milk Peanut Butter
1.
Homemade condensed milk peanut butter, you only need these few ingredients
2.
Stir-fry the peanuts in advance, let cool and peel them
3.
Pour the peeled peanuts into the grinding cup
4.
Close the lid, install the magic wand, start the switch
5.
Work for 10 seconds/time, stop grinding, and see: this is the effect of the second time
6.
Keep whipping
7.
Until the peanuts are beaten until fine and oily
8.
Add table salt
9.
Put in condensed milk
10.
Pour the salad oil
11.
Close the lid
12.
Continue to work at a rhythm of 10 seconds/time, grinding
13.
Until the condensed milk, salad oil, etc. are completely dissolved
14.
This is ground peanut butter
Tips:
1. Peanuts: You need to buy large grains and varieties with a lot of oil.
2. Peanuts: need to be fried and peeled in advance
3. Peanuts: the finer the grind, the better, it will produce more oil
4. There is no condensed milk at home, you can replace it with sugar or add other condiments you like