[cook100 Best-selling Combination] Trial Report——roasted Large Chicken

Name: [cook100 Best-selling Combination] Trial Report——roasted Large Chicken
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 chunks chicken; Some COOK100 barbecue material; 1 spoon Pear juice

by The world in the eyes of a foodie

4.8 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

My family lives near the school. There are many food stalls on the roadside. Every day I pass by after get off work, I can always see those eye-catching red characters-Orleans grilled wings. Occasionally, greedy insects are in my belly. I have eaten one or two uncontrollably. Secondly, the taste is great, but I don’t dare to think too much about hygiene. This time I was fortunate to get the best-selling combination of COOK100 in the gourmet world. I am very happy. You can easily make a variety of delicious barbecues at home. Even if you are not good at cooking, it doesn’t matter. With COOK100’s barbecue ingredients, you can use the best A simple way to make the ultimate deliciousness. After marinating the meat with barbecue material, it doesn't matter if there is no oven. You can deep-fry or fry and eat it. The taste is just as good! Only when I have tried it myself can I know what is the impact of vision and taste buds. The crispy skin and tender gravy are really a wonderful enjoyment to bite in the mouth. "

Ingredients

[cook100 Best-selling Combination] Trial Report——roasted Large Chicken

1. Material map (Wash half of the chicken, remove the legs and cut it from the middle, into two large pieces. It happens that there is squeezed Sydney juice at home. If you don't have it, you can omit it)

[cook100 Best-selling Combination] Trial Report——roasted Large Chicken recipe

2. Take 1/3 of the barbecue material, mix it with Sydney juice and a small amount of water, add the chicken pieces and grab it by hand

3. Put the chicken nuggets in a fresh-keeping bag, put it in the refrigerator and marinate for 3 to 5 hours

4. Cover the barbecue grill with tin foil, put the marinated chicken pieces on the surface, brush with a layer of oil on the surface, heat the oven up and down at 180 degrees, bake for 40 minutes, turn the chicken pieces over and brush the oil once or twice.